A restaurant shift manager oversees the restaurant while working alongside staff during a specific shift. Shift managers schedule and allocate work to staff members and, if needed, handle additional organizational and administrative activities. Employees frequently collaborate with their shift manager regarding customer interactions, interpersonal concerns, and resolving customer complaints. This role is critical to the restaurant's customer service activities and creating an excellent dining experience. This position requires excellent communication and organizational skills. They typically report to the general manager.
We’re looking for someone who has outstanding communication and customer service skills to work alongside our staff as the restaurant shift manager. You’ll be in charge of overseeing restaurant operations during your shifts, which includes scheduling staff and distributing assignments to restaurant employees. As a shift manager, you’ll also be responsible for greeting and serving customers, dealing with client complaints, and assuring compliance with all food and beverage safety rules. If you bring excellent organizational and team management skills and have previous food service experience, apply now!
Location
Ashburn, VA$53,047 (National Average)
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