We are looking for both full and part-time server assistants. Our ideal candidate will be responsible for overseeing the cleanliness and maintenance of tables, patio seating, and lounge areas throughout the shift. This position supports servers and other team members with water service and clearing tables, taking recycling/composting/trash out, replenishing silverware and napkins, keeping the restrooms tidy, ensuring all restaurants have the supplies they need, etc. Assists with the setup of large parties and communicating which areas of the building are ready to be seated in order to assure a stellar guest experience.

• Assist servers in all aspects of service
• Maintain cleanliness and sanitation of the front of the house including all tables, chairs, floors, service stations, restrooms, vendor counter/utensil areas
• Maintain cleanliness and organization of service and bus station(s). Refills water at both tables and service stations
• Communicate and assist hosts to set up and break down tables as customer requests are received
• Refill waters upon the request of the customer or server
• Remove dirty dishes, silverware, and any debris from tables throughout the experience
• Return dirty dishes, silverware, and glassware carefully to the dishwashing and/or bar area
• Check restrooms on a routine schedule to maintain cleanliness. Reports any restroom problems to management immediately
• Assist with spills throughout the restaurant to assure customer safety
• Leave the restaurant in a clean condition prior to the end of the shift
• Assist customers with inquiries or as needed
• Remove trash and break down boxes for the bar
• Perform other duties as assigned by a manager

• Previous bar and/or restaurant experience recommended
• Must be eligible to work in the United States
• Must possess excellent customer service skills
• Ability to maintain a high degree of professionalism when interacting with guests and dealing with guest complaints
• Ability to monitor and anticipate guests’ needs and respond accordingly in an effort to maintain a positive and enjoyable dining experience
• Must be able to be on feet for extended periods of time, and comfortable working in a fast-paced, high-volume environment
• Outgoing personality and friendly disposition are highly desirable

Originally Inspired by European markets and food truck roundups, we are a modern-day food hall. Our locations feature several different restaurant concepts under one roof. Our guests choose which concept they’d like to try, order at the counter or from the QR code at their table, and take a seat in our lounge, dining area, rooftop deck, or two large bars to enjoy their meal. In addition to our food, we offer a wide variety of inventive craft cocktails, a robust local and specialty beer list, and an approachable wine selection. With an eclectic mix of affordably priced, chef-inspired cuisines under one roof, we’re able to finally answer the age-old question, “Where should we go to eat?” We are contemporary yet unpretentious, with shared seating to enhance a sense of community. Our guests don’t just visit us for a meal - they visit us for an experience and the best party in town!