Restaurant General Manager
Holiday Inn Matteson
Matteson, IL US
Posted ago
Holiday Inn Matteson

Bar Louie is a new upscale sports bar with an eclectic American menu, extensive wine, and beer selections, and over 20 flat-panel televisions to enjoy all your favorite sporting events. We are currently hiring a Restaurant General Manager to manage daily operations.

Responsibilities

  • The Restaurant General Manager will oversee the operations of the restaurant and bar.
  • General Manager will work closely with the culinary department and will report to the Hotel General Manager.
  • The Manager will monitor food and liquor costs, create work schedules, implement marketing promotions to increase sales, and train staff members to ensure guidelines and requirements are followed.
  • Must be able to work nights and weekends with open availability.
  • Bartending experience

Qualifications

  • A minimum of two years of experience as a Restaurant Manager is required, and hotel experience is preferred
  • The candidate will have a high level of energy, excellent training skills, and experience with tabletop presentation design and wine merchandising.
  • Experienced with all typical HR guidelines.
  • Experienced in developing all staff members in mastering their position.

Compensation
$60,000 - $68,000 yearly
About Holiday Inn Matteson

We are a great company looking to add to our growing family.

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